Research project ALL-Facts

In progress ALL-Facts

Agroecology Living Labs for accelerating transition

crops with clover

Contact our coordinator

IMGL0517

Paola Migliorini

University of Gastronomic Sciences (UNISG), ITALY

Partners

Mariangela Diacono - Council for Agricultural Research and Economics (CREA-AA Bari), ITALY

Alexander Wezel - ISARA Agro School For Life, FRANCE

Lea Minier - VEGEPOLYS VALLEY, FRANCE

Laura Perez - The Regional Chamber of Agriculture of Pays de la Loire, FRANCE

Tanja Mimmo - Free University of Bozen-Bolzano (UNIBZ), ITALY

Andreas Thiel - University of Kassel, GERMANY

Patricia Calvo - Center For Scientific and Technological Research of Extremadura (CICYTEX), SPAIN

Helena Freitas - University of Coimbra (UC), PORTUGAL

Salma Loudiyi - VetAgro Sup, FRANCE

Cristina Grandi - The Italian Foundation for Research in Organic and Biodynamic Agriculture (FIRAB), ITALY

Attila Miklos Szocs Boruss - Asociatia Acces la Pamant pentru Agroecologie (ALPA – Land for Life), ROMANIA

Margriet Goris - Wageningen University & Research (WUR) - Wageningen Plant Research, NETHERLANDS

Jessica Duncan - Wageningen University & Research (WUR), NETHERLANDS

Esther Mieves - The Association of Organic Farming in Hesse (VÖL), GERMANY

Mireia Llorente - Entretantos Foundation, SPAIN